person
Mrs. Laurie Ann Bosak, RD
Registered Dietitian in Waldorf, Maryland
NPI 1942468640

Laurie Ann Bosak is a Registered Dietitian based in Waldorf, MD. Laurie Ann Bosak practices in Waldorf, MD and has the professional credentials of RD. The NPI Number for Laurie Ann Bosak is 1942468640 and holds a License No. DX2417 (Maryland).

The current practice location address for Laurie Ann Bosak is 5005 Manta Ct, Waldorf, MD and can be reached out via phone at 301-645-4641. You can also correspond with Laurie Ann Bosak through the mailing address at 5005 MANTA CT, WALDORF, MD - 20603-4244 (mailing address contact number: 301-645-4641).

Location: 5005 Manta Ct, Waldorf, MD, 20603-4244
person
Provider Profile Details
NPI Number
1942468640
Provider Name
Laurie Ann Bosak
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5005 Manta Ct, Waldorf, MD, 20603-4244
Phone Number
301-645-4641
Fax Number
Provider Enumeration Date
05/29/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5005 Manta Ct
City
State
Zip
20603-4244
Phone Number
301-645-4641
Fax Number
person
Provider Business Mailing Address Details
Address
5005 Manta Ct
City
State
Zip
20603-4244
Phone Number
301-645-4641
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DX2417 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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