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Ms. Lauren Marie Wagner, RD,#981448
Registered Dietitian in Egg Harbor Township, New Jersey
NPI 1942444922

Lauren Marie Wagner is a Registered Dietitian based in Egg Harbor Township, NJ. Lauren Marie Wagner practices in Egg Harbor Township, NJ and has the professional credentials of RD,#981448. The NPI Number for Lauren Marie Wagner is 1942444922 and holds a License No. 981448 (New Jersey).

The current practice location address for Lauren Marie Wagner is 301 Central Ave, Egg Harbor Township, NJ and can be reached out via phone at 609-926-5000 and via fax at 609-926-2020.

Location: 301 Central Ave, Egg Harbor Township, NJ, 08234-8340
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1942444922
Provider Name
Lauren Marie Wagner
Credential
RD,#981448
Provider Entity Type
Individual
Gender
Female
Address
301 Central Ave, Egg Harbor Township, NJ, 08234-8340
Phone Number
609-926-5000
Fax Number
609-926-2020
Provider Enumeration Date
04/22/2009
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
981448 01 NJ REGISTERED DIETITIAN CREDENTIALED BY THE COMMISSION ON DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
301 Central Ave
City
Egg Harbor Township
State
New Jersey
Zip
08234-8340
Phone Number
609-926-5000
Fax Number
609-926-2020
person
Provider Business Mailing Address Details
Address
301 Central Ave
City
Egg Harbor Township
State
New Jersey
Zip
08234-8340
Phone Number
609-926-5000
Fax Number
609-926-2020
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
981448 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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