person
Mrs. Melinda Ann Benedict, MS,RD,LD/N,CDCES
Registered Dietitian in Jacksonville, Florida
NPI 1942392493

Melinda Ann Benedict is a Registered Dietitian based in St Augustine, FL. Melinda Ann Benedict practices in Jacksonville, FL and has the professional credentials of MS,RD,LD/N,CDCES. The NPI Number for Melinda Ann Benedict is 1942392493 and holds a License No. (Florida).

The current practice location address for Melinda Ann Benedict is 5737 Barnhill Dr, Jacksonville, FL and can be reached out via phone at 904-686-6800 and via fax at 904-212-0488. You can also correspond with Melinda Ann Benedict through the mailing address at 171 OAK COMMON AVE, ST AUGUSTINE, FL - 32095-6803 (mailing address contact number: 904-318-4328).

Location: 5737 Barnhill Dr, Jacksonville, FL, 32095-6803
person
Provider Profile Details
NPI Number
1942392493
Provider Name
Melinda Ann Benedict
Credential
MS,RD,LD/N,CDCES
Provider Entity Type
Individual
Gender
Female
Address
5737 Barnhill Dr, Jacksonville, FL, 32095-6803
Phone Number
904-686-6800
Fax Number
904-212-0488
Provider Enumeration Date
09/29/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
5737 Barnhill Dr
City
State
Zip
32207-7189
Phone Number
904-686-6800
Fax Number
904-212-0488
person
Provider Business Mailing Address Details
Address
5737 Barnhill Dr
City
State
Zip
32207-7189
Phone Number
904-686-6800
Fax Number
904-212-0488
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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