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Mrs. Beverly Lynn Cox, RD,LD
Registered Dietitian in Melbourne, Florida
NPI 1942360946

Beverly Lynn Cox is a Registered Dietitian based in Melbourne, FL. Beverly Lynn Cox practices in Melbourne, FL and has the professional credentials of RD,LD. The NPI Number for Beverly Lynn Cox is 1942360946 and holds a License No. ND3404 (Florida).

The current practice location address for Beverly Lynn Cox is 1350 Hickory St, Melbourne, FL and can be reached out via phone at 321-434-7000.

Location: 1350 Hickory St, Melbourne, FL, 32940-1452
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1942360946
Provider Name
Beverly Lynn Cox
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1350 Hickory St, Melbourne, FL, 32940-1452
Phone Number
321-434-7000
Fax Number
Provider Enumeration Date
12/11/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1350 Hickory St
City
Melbourne
State
Florida
Zip
32901-3278
Phone Number
321-434-7000
Fax Number
person
Provider Business Mailing Address Details
Address
1350 Hickory St
City
Melbourne
State
Florida
Zip
32901-3278
Phone Number
321-434-7000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND3404 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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