Mrs. Beverly Lynn Cox, RD, LD - Melbourne, FL

Mrs. Beverly Lynn Cox, RD,LD

Registered Dietitian in Melbourne, Florida

NPI 1942360946

Beverly Lynn Cox is a Registered Dietitian based in Melbourne, FL. Beverly Lynn Cox practices in Melbourne, FL and has the professional credentials of RD,LD. The NPI Number for Beverly Lynn Cox is 1942360946 and holds a License No. ND3404 (Florida).

The current practice location address for Beverly Lynn Cox is 1350 Hickory St, Melbourne, FL and can be reached out via phone at 321-434-7000. You can also correspond with Beverly Lynn Cox through the mailing address at 4971 PIGEON PLUM CIR, MELBOURNE, FL - 32940-1452 (mailing address contact number: 321-751-0059).

Location: 1350 Hickory St, Melbourne, FL, 32940-1452

NPI Number

1942360946

Provider Name

Beverly Lynn Cox

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

1350 Hickory St, Melbourne, FL, 32940-1452

Phone Number

321-434-7000

Fax Number

Provider Enumeration Date

12/11/2006

Last Update Date

03/08/2024

Address

1350 Hickory St

City

Melbourne

State

Florida

Zip

32901-3278

Phone Number

321-434-7000

Fax Number

Address

4971 Pigeon Plum Cir

City

Melbourne

State

Florida

Zip

32940-1452

Phone Number

321-751-0059

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

ND3404 (Florida)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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