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Miss Beth Faye Coplan, RD
Registered Dietitian in Newark, New Jersey
NPI 1942346820

Beth Faye Coplan is a Registered Dietitian based in Clark, NJ. Beth Faye Coplan practices in Newark, NJ and has the professional credentials of RD. The NPI Number for Beth Faye Coplan is 1942346820 and holds a License No. 929433 (New Jersey).

The current practice location address for Beth Faye Coplan is 166 Lyons Ave, Newark, NJ and can be reached out via phone at 973-926-7532. You can also correspond with Beth Faye Coplan through the mailing address at 239 LEXINGTON BLVD, CLARK, NJ - 07066 (mailing address contact number: 732-382-5213).

Location: 166 Lyons Ave, Newark, NJ, 07066
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1942346820
Provider Name
Beth Faye Coplan
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
166 Lyons Ave, Newark, NJ, 07066
Phone Number
973-926-7532
Fax Number
Provider Enumeration Date
01/29/2007
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
11582647 01 NJ COUNCIL OF AFFORDABLE QUA
3966760HMO 01 NJ AETNA US HEALTHCARE
P3595973 01 NJ OXFORD HEALTH PLAN
LETFXD051806 01 NJ GREAT WEST ONE HEALTH PLA
PHONE051806 01 NJ UNITED HEALTHCARE
institution
Provider Business Practice Location Address Details
Address
166 Lyons Ave
City
Newark
State
New Jersey
Zip
07112
Phone Number
973-926-7532
Fax Number
person
Provider Business Mailing Address Details
Address
239 Lexington Blvd
City
Clark
State
New Jersey
Zip
07066
Phone Number
732-382-5213
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
929433 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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