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Esther Laurene Kerns, RD
Registered Dietitian in Bluffton, Indiana
NPI 1942320171

Esther Laurene Kerns is a Registered Dietitian based in Bluffton, IN. Esther Laurene Kerns practices in Bluffton, IN and has the professional credentials of RD. The NPI Number for Esther Laurene Kerns is 1942320171 and holds a License No. 559755 (Indiana).

The current practice location address for Esther Laurene Kerns is 303 S Main St, Bluffton, IN and can be reached out via phone at 260-824-3210. You can also correspond with Esther Laurene Kerns through the mailing address at 1413 PARLOR CITY DR, BLUFFTON, IN - 46714-3859 (mailing address contact number: 260-824-2786).

Location: 303 S Main St, Bluffton, IN, 46714-3859
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1942320171
Provider Name
Esther Laurene Kerns
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
303 S Main St, Bluffton, IN, 46714-3859
Phone Number
260-824-3210
Fax Number
Provider Enumeration Date
03/30/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
303 S Main St
City
Bluffton
State
Indiana
Zip
46714-2503
Phone Number
260-824-3210
Fax Number
person
Provider Business Mailing Address Details
Address
303 S Main St
City
Bluffton
State
Indiana
Zip
46714-2503
Phone Number
260-824-3210
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
559755 (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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