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Angela Feng
Registered Dietitian in Sacramento, California
NPI 1932965266

Angela Feng is a Registered Dietitian based in Sacramento, CA. Angela Feng practices in Sacramento, CA. The NPI Number for Angela Feng is 1932965266 and holds a License No. 86372282 (California).

The current practice location address for Angela Feng is 3925 Smithfield Way, Sacramento, CA and can be reached out via phone at 510-928-8283.

Location: 3925 Smithfield Way, Sacramento, CA, 95826-4428
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932965266
Provider Name
Angela Feng
Credential
Provider Entity Type
Individual
Gender
Female
Address
3925 Smithfield Way, Sacramento, CA, 95826-4428
Phone Number
510-928-8283
Fax Number
Provider Enumeration Date
02/23/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
3925 Smithfield Way
City
Sacramento
State
California
Zip
95826-4428
Phone Number
510-928-8283
Fax Number
person
Provider Business Mailing Address Details
Address
3925 Smithfield Way
City
Sacramento
State
California
Zip
95826-4428
Phone Number
510-928-8283
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86372282 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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