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Shannon Jane O'meara, MS,RD,LD/N
Registered Dietitian in Winter Garden, Florida
NPI 1932886785

Shannon Jane O'meara is a Registered Dietitian based in Ocoee, FL. Shannon Jane O'meara practices in Winter Garden, FL and has the professional credentials of MS,RD,LD/N. The NPI Number for Shannon Jane O'meara is 1932886785 and holds a License No. 11928 (Florida).

The current practice location address for Shannon Jane O'meara is 17000 Porter Rd Ste 204, Winter Garden, FL and can be reached out via phone at 407-407-3046.

Location: 17000 Porter Rd Ste 204, Winter Garden, FL, 34761-7609
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932886785
Provider Name
Shannon Jane O'meara
Credential
MS,RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
17000 Porter Rd Ste 204, Winter Garden, FL, 34761-7609
Phone Number
407-407-3046
Fax Number
Provider Enumeration Date
07/03/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
17000 Porter Rd Ste 204
City
Winter Garden
State
Florida
Zip
34787-8915
Phone Number
407-407-3046
Fax Number
person
Provider Business Mailing Address Details
Address
17000 Porter Rd Ste 204
City
Winter Garden
State
Florida
Zip
34787-8915
Phone Number
407-407-3046
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
11928 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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