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Brittni A James, RD,LD
Registered Dietitian in Beaumont, Texas
NPI 1932811379

Brittni A James is a Registered Dietitian based in Beaumont, TX. Brittni A James practices in Beaumont, TX and has the professional credentials of RD,LD. The NPI Number for Brittni A James is 1932811379 and holds a License No. DT88252 (Texas).

The current practice location address for Brittni A James is 3440 Fannin St, Beaumont, TX and can be reached out via phone at 409-833-6900 and via fax at 409-833-6908. You can also correspond with Brittni A James through the mailing address at 3440 FANNIN ST, BEAUMONT, TX - 77701-3803 (mailing address contact number: 409-833-6900).

Location: 3440 Fannin St, Beaumont, TX, 77701-3803
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932811379
Provider Name
Brittni A James
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
3440 Fannin St, Beaumont, TX, 77701-3803
Phone Number
409-833-6900
Fax Number
409-833-6908
Provider Enumeration Date
12/16/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3440 Fannin St
City
Beaumont
State
Texas
Zip
77701-3803
Phone Number
409-833-6900
Fax Number
409-833-6908
person
Provider Business Mailing Address Details
Address
3440 Fannin St
City
Beaumont
State
Texas
Zip
77701-3803
Phone Number
409-833-6900
Fax Number
409-833-6908
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT88252 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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