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Brittany Spieker, MS,RD,LMNT
Registered Dietitian in Norfolk, Nebraska
NPI 1932805694

Brittany Spieker is a Registered Dietitian based in Norfolk, NE. Brittany Spieker practices in Norfolk, NE and has the professional credentials of MS,RD,LMNT. The NPI Number for Brittany Spieker is 1932805694 and holds a License No. 1331 (Nebraska).

The current practice location address for Brittany Spieker is 55285 847Th Rd, Norfolk, NE and can be reached out via phone at 402-750-2366.

Location: 55285 847Th Rd, Norfolk, NE, 68701-1557
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932805694
Provider Name
Brittany Spieker
Credential
MS,RD,LMNT
Provider Entity Type
Individual
Gender
Female
Address
55285 847Th Rd, Norfolk, NE, 68701-1557
Phone Number
402-750-2366
Fax Number
Provider Enumeration Date
02/03/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
55285 847Th Rd
City
Norfolk
State
Nebraska
Zip
68701-1557
Phone Number
402-750-2366
Fax Number
person
Provider Business Mailing Address Details
Address
55285 847Th Rd
City
Norfolk
State
Nebraska
Zip
68701-1557
Phone Number
402-750-2366
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1331 (Nebraska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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