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Hannah Rebecca Clyde, MS,RDN,CD
Registered Dietitian in Springville, Utah
NPI 1932792819

Hannah Rebecca Clyde is a Registered Dietitian based in Springville, UT. Hannah Rebecca Clyde practices in Springville, UT and has the professional credentials of MS,RDN,CD. The NPI Number for Hannah Rebecca Clyde is 1932792819 and holds a License No. 8853097-4901 (Utah).

The current practice location address for Hannah Rebecca Clyde is 908 Hillcrest Dr, Springville, UT and can be reached out via phone at 385-215-9458. You can also correspond with Hannah Rebecca Clyde through the mailing address at 908 HILLCREST DR, SPRINGVILLE, UT - 84663-2149 (mailing address contact number: 385-215-9458).

Location: 908 Hillcrest Dr, Springville, UT, 84663-2149
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932792819
Provider Name
Hannah Rebecca Clyde
Credential
MS,RDN,CD
Provider Entity Type
Individual
Gender
Female
Address
908 Hillcrest Dr, Springville, UT, 84663-2149
Phone Number
385-215-9458
Fax Number
Provider Enumeration Date
02/11/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
908 Hillcrest Dr
City
Springville
State
Utah
Zip
84663-2149
Phone Number
385-215-9458
Fax Number
person
Provider Business Mailing Address Details
Address
908 Hillcrest Dr
City
Springville
State
Utah
Zip
84663-2149
Phone Number
385-215-9458
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
8853097-4901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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