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Rebecca Benevides Downey, MS,RDN,LDN
Registered Dietitian in Oak Brook, Illinois
NPI 1932639473

Rebecca Benevides Downey is a Registered Dietitian based in Chicago, IL. Rebecca Benevides Downey practices in Oak Brook, IL and has the professional credentials of MS,RDN,LDN. The NPI Number for Rebecca Benevides Downey is 1932639473 and holds a License No. DN005810 (Illinois).

The current practice location address for Rebecca Benevides Downey is 3011 Butterfield Rd Ste 240, Oak Brook, IL and can be reached out via phone at 630-348-3840.

Location: 3011 Butterfield Rd Ste 240, Oak Brook, IL, 60674-9009
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932639473
Provider Name
Rebecca Benevides Downey
Credential
MS,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
3011 Butterfield Rd Ste 240, Oak Brook, IL, 60674-9009
Phone Number
630-348-3840
Fax Number
Provider Enumeration Date
06/18/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3011 Butterfield Rd Ste 240
City
Oak Brook
State
Illinois
Zip
60523-3132
Phone Number
630-348-3840
Fax Number
person
Provider Business Mailing Address Details
Address
3011 Butterfield Rd Ste 240
City
Oak Brook
State
Illinois
Zip
60523-3132
Phone Number
630-348-3840
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN005810 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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