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Emily Dudensing, RD,LD
Registered Dietitian in Plano, Texas
NPI 1932591070

Emily Dudensing is a Registered Dietitian based in Plano, TX. Emily Dudensing practices in Plano, TX and has the professional credentials of RD,LD. The NPI Number for Emily Dudensing is 1932591070 and holds a License No. DT82879 (Texas).

The current practice location address for Emily Dudensing is 400 Chisholm Pl Ste 100, Plano, TX and can be reached out via phone at 972-422-9180.

Location: 400 Chisholm Pl Ste 100, Plano, TX, 75075-6911
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932591070
Provider Name
Emily Dudensing
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
400 Chisholm Pl Ste 100, Plano, TX, 75075-6911
Phone Number
972-422-9180
Fax Number
Provider Enumeration Date
02/26/2015
Last Update Date
05/18/2024
institution
Provider Business Practice Location Address Details
Address
400 Chisholm Pl Ste 100
City
Plano
State
Texas
Zip
75075-6911
Phone Number
972-422-9180
Fax Number
person
Provider Business Mailing Address Details
Address
400 Chisholm Pl Ste 100
City
Plano
State
Texas
Zip
75075-6911
Phone Number
972-422-9180
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT82879 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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