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Dawn Frick, RD,LDN
Registered Dietitian in Mount Airy, Maryland
NPI 1932579158

Dawn Frick is a Registered Dietitian based in Mount Airy, MD. Dawn Frick practices in Mount Airy, MD and has the professional credentials of RD,LDN. The NPI Number for Dawn Frick is 1932579158 and holds a License No. DX3903 (Maryland).

The current practice location address for Dawn Frick is 909 Kingsbridge Ter, Mount Airy, MD and can be reached out via phone at 443-615-5433.

Location: 909 Kingsbridge Ter, Mount Airy, MD, 21771-5660
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932579158
Provider Name
Dawn Frick
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
909 Kingsbridge Ter, Mount Airy, MD, 21771-5660
Phone Number
443-615-5433
Fax Number
Provider Enumeration Date
09/30/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
909 Kingsbridge Ter
City
Mount Airy
State
Maryland
Zip
21771-5660
Phone Number
443-615-5433
Fax Number
person
Provider Business Mailing Address Details
Address
909 Kingsbridge Ter
City
Mount Airy
State
Maryland
Zip
21771-5660
Phone Number
443-615-5433
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DX3903 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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