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Audrey Marcoux, RD
Registered Dietitian in Barneveld, New York
NPI 1932563368

Audrey Marcoux is a Registered Dietitian based in Utica, NY. Audrey Marcoux practices in Barneveld, NY and has the professional credentials of RD. The NPI Number for Audrey Marcoux is 1932563368 and holds a License No. 000901 (New York).

The current practice location address for Audrey Marcoux is 10708 N Gage Rd, Barneveld, NY and can be reached out via phone at 315-896-2654 and via fax at 315-896-2717.

Location: 10708 N Gage Rd, Barneveld, NY, 13501-1930
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932563368
Provider Name
Audrey Marcoux
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
10708 N Gage Rd, Barneveld, NY, 13501-1930
Phone Number
315-896-2654
Fax Number
315-896-2717
Provider Enumeration Date
04/12/2016
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
000901 01 NY LICENSE
institution
Provider Business Practice Location Address Details
Address
10708 N Gage Rd
City
Barneveld
State
New York
Zip
13304-2527
Phone Number
315-896-2654
Fax Number
315-896-2717
person
Provider Business Mailing Address Details
Address
10708 N Gage Rd
City
Barneveld
State
New York
Zip
13304-2527
Phone Number
315-896-2654
Fax Number
315-896-2717
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
000901 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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