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Amy Sammis, RD,LDN
Registered Dietitian in Canton, Illinois
NPI 1932530938

Amy Sammis is a Registered Dietitian based in Canton, IL. Amy Sammis practices in Canton, IL and has the professional credentials of RD,LDN. The NPI Number for Amy Sammis is 1932530938 and holds a License No. 164.006050 (Illinois).

The current practice location address for Amy Sammis is 210 W Walnut St, Canton, IL and can be reached out via phone at 309-647-5240 and via fax at 309-649-5166.

Location: 210 W Walnut St, Canton, IL, 61520-2444
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932530938
Provider Name
Amy Sammis
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
210 W Walnut St, Canton, IL, 61520-2444
Phone Number
309-647-5240
Fax Number
309-649-5166
Provider Enumeration Date
12/02/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
210 W Walnut St
City
Canton
State
Illinois
Zip
61520-2444
Phone Number
309-647-5240
Fax Number
309-649-5166
person
Provider Business Mailing Address Details
Address
210 W Walnut St
City
Canton
State
Illinois
Zip
61520-2444
Phone Number
309-647-5240
Fax Number
309-649-5166
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.006050 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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