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Lindsay Cohen, RD,LD
Registered Dietitian in Florissant, Missouri
NPI 1932519022

Lindsay Cohen is a Registered Dietitian based in Saint Louis, MO. Lindsay Cohen practices in Florissant, MO and has the professional credentials of RD,LD. The NPI Number for Lindsay Cohen is 1932519022 and holds a License No. 2010028866 (Missouri).

The current practice location address for Lindsay Cohen is 1225 Graham Rd Bldg C, Florissant, MO and can be reached out via phone at 314-838-5702 and via fax at 314-839-5596.

Location: 1225 Graham Rd Bldg C, Florissant, MO, 63156-3340
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932519022
Provider Name
Lindsay Cohen
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1225 Graham Rd Bldg C, Florissant, MO, 63156-3340
Phone Number
314-838-5702
Fax Number
314-839-5596
Provider Enumeration Date
04/29/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1225 Graham Rd Bldg C
City
Florissant
State
Missouri
Zip
63031-8012
Phone Number
314-838-5702
Fax Number
314-839-5596
person
Provider Business Mailing Address Details
Address
1225 Graham Rd Bldg C
City
Florissant
State
Missouri
Zip
63031-8012
Phone Number
314-838-5702
Fax Number
314-839-5596
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2010028866 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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