person
Stephanie Jennings, MS,RD,LDN
Registered Dietitian in Pensacola, Florida
NPI 1932503489

Stephanie Jennings is a Registered Dietitian based in Pensacola, FL. Stephanie Jennings practices in Pensacola, FL and has the professional credentials of MS,RD,LDN. The NPI Number for Stephanie Jennings is 1932503489 and holds a License No. ND2246 (Florida).

The current practice location address for Stephanie Jennings is 1505 Atwood Dr, Pensacola, FL and can be reached out via phone at 850-512-7037 and via fax at 850-476-4307. You can also correspond with Stephanie Jennings through the mailing address at 1505 ATWOOD DR, PENSACOLA, FL - 32514-7502 (mailing address contact number: 850-512-7037).

Location: 1505 Atwood Dr, Pensacola, FL, 32514-7502
person
Provider Profile Details
NPI Number
1932503489
Provider Name
Stephanie Jennings
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1505 Atwood Dr, Pensacola, FL, 32514-7502
Phone Number
850-512-7037
Fax Number
850-476-4307
Provider Enumeration Date
10/13/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1505 Atwood Dr
City
State
Zip
32514-7502
Phone Number
850-512-7037
Fax Number
850-476-4307
person
Provider Business Mailing Address Details
Address
1505 Atwood Dr
City
State
Zip
32514-7502
Phone Number
850-512-7037
Fax Number
850-476-4307
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND2246 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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