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Ms. Kristine L Godbold, RD
Registered Dietitian in Detroit, Michigan
NPI 1932474566

Kristine L Godbold is a Registered Dietitian based in Detroit, MI. Kristine L Godbold practices in Detroit, MI and has the professional credentials of RD. The NPI Number for Kristine L Godbold is 1932474566 and holds a License No. 883716 (Michigan).

The current practice location address for Kristine L Godbold is 7900 Kercheval St, Detroit, MI and can be reached out via phone at 313-921-5500.

Location: 7900 Kercheval St, Detroit, MI, 48215-2720
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932474566
Provider Name
Kristine L Godbold
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
7900 Kercheval St, Detroit, MI, 48215-2720
Phone Number
313-921-5500
Fax Number
Provider Enumeration Date
03/15/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7900 Kercheval St
City
Detroit
State
Michigan
Zip
48214-2439
Phone Number
313-921-5500
Fax Number
person
Provider Business Mailing Address Details
Address
7900 Kercheval St
City
Detroit
State
Michigan
Zip
48214-2439
Phone Number
313-921-5500
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
883716 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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