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Anna Ziegler, RD
Registered Dietitian in Berwick, Pennsylvania
NPI 1932453339

Anna Ziegler is a Registered Dietitian based in Bloomsburg, PA. Anna Ziegler practices in Berwick, PA and has the professional credentials of RD. The NPI Number for Anna Ziegler is 1932453339 and holds a License No. DN004971 (Pennsylvania).

The current practice location address for Anna Ziegler is 2200 West Front St., Berwick, PA and can be reached out via phone at 570-759-1228.

Location: 2200 West Front St., Berwick, PA, 17815-1424
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932453339
Provider Name
Anna Ziegler
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2200 West Front St., Berwick, PA, 17815-1424
Phone Number
570-759-1228
Fax Number
Provider Enumeration Date
11/07/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2200 West Front St.
City
Berwick
State
Pennsylvania
Zip
18603-6009
Phone Number
570-759-1228
Fax Number
person
Provider Business Mailing Address Details
Address
2200 West Front St.
City
Berwick
State
Pennsylvania
Zip
18603-6009
Phone Number
570-759-1228
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN004971 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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