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Tonya R Huenink, RDN,LD
Registered Dietitian in Sioux Center, Iowa
NPI 1932449774

Tonya R Huenink is a Registered Dietitian based in Sioux Center, IA. Tonya R Huenink practices in Sioux Center, IA and has the professional credentials of RDN,LD. The NPI Number for Tonya R Huenink is 1932449774 and holds a License No. 3551 (Iowa).

The current practice location address for Tonya R Huenink is 1101 9Th St Se, Sioux Center, IA and can be reached out via phone at 712-722-8125.

Location: 1101 9Th St Se, Sioux Center, IA, 51250-2501
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932449774
Provider Name
Tonya R Huenink
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
1101 9Th St Se, Sioux Center, IA, 51250-2501
Phone Number
712-722-8125
Fax Number
Provider Enumeration Date
02/14/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1101 9Th St Se
City
Sioux Center
State
Iowa
Zip
51250-2501
Phone Number
712-722-8125
Fax Number
person
Provider Business Mailing Address Details
Address
1101 9Th St Se
City
Sioux Center
State
Iowa
Zip
51250-2501
Phone Number
712-722-8125
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3551 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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