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Amy K. Salo I, RD
Registered Dietitian in Willmar, Minnesota
NPI 1932391570

Amy K. Salo I is a Registered Dietitian based in Willmar, MN. Amy K. Salo I practices in Willmar, MN and has the professional credentials of RD. The NPI Number for Amy K. Salo I is 1932391570 and holds a License No. 996431 (Minnesota).

The current practice location address for Amy K. Salo I is 101 Willmar Ave Sw, Willmar, MN and can be reached out via phone at 320-231-5000. You can also correspond with Amy K. Salo I through the mailing address at 101 WILLMAR AVE SW, WILLMAR, MN - 56201-3556 (mailing address contact number: 320-231-5000).

Location: 101 Willmar Ave Sw, Willmar, MN, 56201-3556
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932391570
Provider Name
Amy K. Salo I
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
101 Willmar Ave Sw, Willmar, MN, 56201-3556
Phone Number
320-231-5000
Fax Number
Provider Enumeration Date
08/17/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
101 Willmar Ave Sw
City
Willmar
State
Minnesota
Zip
56201-3556
Phone Number
320-231-5000
Fax Number
person
Provider Business Mailing Address Details
Address
101 Willmar Ave Sw
City
Willmar
State
Minnesota
Zip
56201-3556
Phone Number
320-231-5000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
996431 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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