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Ms. Donna P Feldman, RD
Registered Dietitian in Boulder, Colorado
NPI 1932388956

Donna P Feldman is a Registered Dietitian based in Louisville, CO. Donna P Feldman practices in Boulder, CO and has the professional credentials of RD. The NPI Number for Donna P Feldman is 1932388956 and holds a License No. (Colorado).

The current practice location address for Donna P Feldman is 737 29Th St, Boulder, CO and can be reached out via phone at 720-308-5652.

Location: 737 29Th St, Boulder, CO, 80027-1707
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932388956
Provider Name
Donna P Feldman
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
737 29Th St, Boulder, CO, 80027-1707
Phone Number
720-308-5652
Fax Number
Provider Enumeration Date
10/25/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
737 29Th St
City
Boulder
State
Colorado
Zip
80303-2317
Phone Number
720-308-5652
Fax Number
person
Provider Business Mailing Address Details
Address
737 29Th St
City
Boulder
State
Colorado
Zip
80303-2317
Phone Number
720-308-5652
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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