person
Mrs. Jean A Gabsewics, RD,LDN
Registered Dietitian in York, Pennsylvania
NPI 1932278355

Jean A Gabsewics is a Registered Dietitian based in York, PA. Jean A Gabsewics practices in York, PA and has the professional credentials of RD,LDN. The NPI Number for Jean A Gabsewics is 1932278355 and holds a License No. DN001142 (Pennsylvania).

The current practice location address for Jean A Gabsewics is 3995 E Market St, York, PA and can be reached out via phone at 717-757-1227 and via fax at 717-757-1353. You can also correspond with Jean A Gabsewics through the mailing address at 1375 CHERRY HILLS RD, YORK, PA - 17404-1237 (mailing address contact number: 717-764-1087).

Location: 3995 E Market St, York, PA, 17404-1237
person
Provider Profile Details
NPI Number
1932278355
Provider Name
Jean A Gabsewics
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
3995 E Market St, York, PA, 17404-1237
Phone Number
717-757-1227
Fax Number
717-757-1353
Provider Enumeration Date
11/07/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3995 E Market St
City
State
Zip
17402-2773
Phone Number
717-757-1227
Fax Number
717-757-1353
person
Provider Business Mailing Address Details
Address
3995 E Market St
City
State
Zip
17402-2773
Phone Number
717-757-1227
Fax Number
717-757-1353
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN001142 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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