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Barbara Jean Moschitta, MPSRDCDN
Registered Dietitian in Newburgh, New York
NPI 1932186418

Barbara Jean Moschitta is a Registered Dietitian based in Ridgeland, NY. Barbara Jean Moschitta practices in Newburgh, NY and has the professional credentials of MPSRDCDN. The NPI Number for Barbara Jean Moschitta is 1932186418 and holds a License No. 003975 (New York).

The current practice location address for Barbara Jean Moschitta is 147 Lake Street, Newburgh, NY and can be reached out via phone at 845-563-8000 and via fax at 845-534-2940.

Location: 147 Lake Street, Newburgh, NY, 29936-2605
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1932186418
Provider Name
Barbara Jean Moschitta
Credential
MPSRDCDN
Provider Entity Type
Individual
Gender
Female
Address
147 Lake Street, Newburgh, NY, 29936-2605
Phone Number
845-563-8000
Fax Number
845-534-2940
Provider Enumeration Date
12/27/2005
Last Update Date
06/15/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
003975 01 NY CERTIFIED DIETITIAN /NUTR
institution
Provider Business Practice Location Address Details
Address
147 Lake Street
City
Newburgh
State
New York
Zip
12550
Phone Number
845-563-8000
Fax Number
845-534-2940
person
Provider Business Mailing Address Details
Address
147 Lake Street
City
Newburgh
State
New York
Zip
12550
Phone Number
845-563-8000
Fax Number
845-534-2940
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
003975 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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