person
Andrew Thornquist, RD,LDN
Registered Dietitian in Bowling Green, Kentucky
NPI 1922756238

Andrew Thornquist is a Registered Dietitian based in Bowling Green, KY. Andrew Thornquist practices in Bowling Green, KY and has the professional credentials of RD,LDN. The NPI Number for Andrew Thornquist is 1922756238 and holds a License No. 86171564 (Kentucky).

The current practice location address for Andrew Thornquist is 1109 State St, Bowling Green, KY and can be reached out via phone at 270-781-8039.

Location: 1109 State St, Bowling Green, KY, 42101-7585
person
Provider Profile Details
NPI Number
1922756238
Provider Name
Andrew Thornquist
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Male
Address
1109 State St, Bowling Green, KY, 42101-7585
Phone Number
270-781-8039
Fax Number
Provider Enumeration Date
03/15/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1109 State St
City
State
Zip
42101-2648
Phone Number
270-781-8039
Fax Number
person
Provider Business Mailing Address Details
Address
1109 State St
City
State
Zip
42101-2648
Phone Number
270-781-8039
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86171564 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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