person
Ms. Jordan L Chausse, MS,RDN
Registered Dietitian in North Kingstown, Rhode Island
NPI 1922666031

Jordan L Chausse is a Registered Dietitian based in North Kingstown, RI. Jordan L Chausse practices in North Kingstown, RI and has the professional credentials of MS,RDN. The NPI Number for Jordan L Chausse is 1922666031 and holds a License No. LDN01105 (Rhode Island).

The current practice location address for Jordan L Chausse is 320 Phillips St, North Kingstown, RI and can be reached out via phone at 401-471-7413. You can also correspond with Jordan L Chausse through the mailing address at 320 PHILLIPS ST, NORTH KINGSTOWN, RI - 02852-5166 (mailing address contact number: 413-329-7026).

Location: 320 Phillips St, North Kingstown, RI, 02852-5166
person
Provider Profile Details
NPI Number
1922666031
Provider Name
Jordan L Chausse
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Female
Address
320 Phillips St, North Kingstown, RI, 02852-5166
Phone Number
401-471-7413
Fax Number
Provider Enumeration Date
06/04/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
320 Phillips St
City
State
Zip
02852-5166
Phone Number
401-471-7413
Fax Number
person
Provider Business Mailing Address Details
Address
320 Phillips St
City
State
Zip
02852-5166
Phone Number
401-471-7413
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LDN01105 (Rhode Island)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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