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Jie Lan, RDN
Registered Dietitian in Boston, Massachusetts
NPI 1922610823

Jie Lan is a Registered Dietitian based in Boston, MA. Jie Lan practices in Boston, MA and has the professional credentials of RDN. The NPI Number for Jie Lan is 1922610823 and holds a License No. 86149737 (Massachusetts).

The current practice location address for Jie Lan is 431 Melnea Cass Blvd Apt 207, Boston, MA and can be reached out via phone at 510-387-6883.

Location: 431 Melnea Cass Blvd Apt 207, Boston, MA, 02119-3783
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1922610823
Provider Name
Jie Lan
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
431 Melnea Cass Blvd Apt 207, Boston, MA, 02119-3783
Phone Number
510-387-6883
Fax Number
Provider Enumeration Date
08/20/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
431 Melnea Cass Blvd Apt 207
City
Boston
State
Massachusetts
Zip
02119-3783
Phone Number
510-387-6883
Fax Number
person
Provider Business Mailing Address Details
Address
431 Melnea Cass Blvd Apt 207
City
Boston
State
Massachusetts
Zip
02119-3783
Phone Number
510-387-6883
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86149737 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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