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Kristy N Dinh, RD
Registered Dietitian in Santa Clara, California
NPI 1922566439

Kristy N Dinh is a Registered Dietitian based in Santa Clara, CA. Kristy N Dinh practices in Santa Clara, CA and has the professional credentials of RD. The NPI Number for Kristy N Dinh is 1922566439 and holds a License No. 1068525 (California).

The current practice location address for Kristy N Dinh is 710 Lawrence Expy, Santa Clara, CA and can be reached out via phone at 408-851-3800.

Location: 710 Lawrence Expy, Santa Clara, CA, 95051-5173
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1922566439
Provider Name
Kristy N Dinh
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
710 Lawrence Expy, Santa Clara, CA, 95051-5173
Phone Number
408-851-3800
Fax Number
Provider Enumeration Date
03/04/2019
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1068525 01 CA RD ID NUMBER
institution
Provider Business Practice Location Address Details
Address
710 Lawrence Expy
City
Santa Clara
State
California
Zip
95051-5173
Phone Number
408-851-3800
Fax Number
person
Provider Business Mailing Address Details
Address
710 Lawrence Expy
City
Santa Clara
State
California
Zip
95051-5173
Phone Number
408-851-3800
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1068525 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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