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Diet To Lifestyle Llc
Registered Dietitian in Peachtree City, Georgia
NPI 1922560044

Diet To Lifestyle Llc is a Registered Dietitian based in College Park, GA. Diet To Lifestyle Llc practices in Peachtree City, GA. The NPI Number for Diet To Lifestyle Llc is 1922560044 and holds a License No. (Georgia).

The current practice location address for Diet To Lifestyle Llc is 145 Governors Sq Ste A, Peachtree City, GA and can be reached out via phone at 706-431-5757 and via fax at 866-732-4010.

Location: 145 Governors Sq Ste A, Peachtree City, GA, 30349-7519
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1922560044
Provider Name
Diet To Lifestyle Llc
Credential
Provider Entity Type
Organization
Address
145 Governors Sq Ste A, Peachtree City, GA, 30349-7519
Phone Number
706-431-5757
Fax Number
866-732-4010
Provider Enumeration Date
04/06/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
145 Governors Sq Ste A
City
Peachtree City
State
Georgia
Zip
30269-4861
Phone Number
706-431-5757
Fax Number
866-732-4010
person
Provider Business Mailing Address Details
Address
145 Governors Sq Ste A
City
Peachtree City
State
Georgia
Zip
30269-4861
Phone Number
706-431-5757
Fax Number
866-732-4010
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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