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Mrs. Anne Brock, RDN,LD
Registered Dietitian in Caldwell, Idaho
NPI 1922547892

Anne Brock is a Registered Dietitian based in Caldwell, ID. Anne Brock practices in Caldwell, ID and has the professional credentials of RDN,LD. The NPI Number for Anne Brock is 1922547892 and holds a License No. 86046804 (Idaho).

The current practice location address for Anne Brock is 1906 Fairview Ave, Caldwell, ID and can be reached out via phone at 208-402-0636 and via fax at 208-402-0124.

Location: 1906 Fairview Ave, Caldwell, ID, 83605-5407
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1922547892
Provider Name
Anne Brock
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
1906 Fairview Ave, Caldwell, ID, 83605-5407
Phone Number
208-402-0636
Fax Number
208-402-0124
Provider Enumeration Date
02/13/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1906 Fairview Ave
City
Caldwell
State
Idaho
Zip
83605-5407
Phone Number
208-402-0636
Fax Number
208-402-0124
person
Provider Business Mailing Address Details
Address
1906 Fairview Ave
City
Caldwell
State
Idaho
Zip
83605-5407
Phone Number
208-402-0636
Fax Number
208-402-0124
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86046804 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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