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Mr. Michael Todd Amick, REGISTEREDDIETITIAN
Registered Dietitian in Garner, North Carolina
NPI 1922491794

Michael Todd Amick is a Registered Dietitian based in Garner, NC. Michael Todd Amick practices in Garner, NC and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for Michael Todd Amick is 1922491794 and holds a License No. 818167 (North Carolina).

The current practice location address for Michael Todd Amick is 208 Foxtrap Ct., Garner, NC and can be reached out via phone at 919-413-3667 and via fax at 919-661-1986.

Location: 208 Foxtrap Ct., Garner, NC, 27529
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1922491794
Provider Name
Michael Todd Amick
Credential
REGISTEREDDIETITIAN
Provider Entity Type
Individual
Gender
Male
Address
208 Foxtrap Ct., Garner, NC, 27529
Phone Number
919-413-3667
Fax Number
919-661-1986
Provider Enumeration Date
03/18/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
208 Foxtrap Ct.
City
Garner
State
North Carolina
Zip
27529
Phone Number
919-413-3667
Fax Number
919-661-1986
person
Provider Business Mailing Address Details
Address
208 Foxtrap Ct.
City
Garner
State
North Carolina
Zip
27529
Phone Number
919-413-3667
Fax Number
919-661-1986
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
818167 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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