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Michelle Schmitz
Registered Dietitian in Sheboygan, Wisconsin
NPI 1922468685

Michelle Schmitz is a Registered Dietitian based in Plymouth, WI. Michelle Schmitz practices in Sheboygan, WI. The NPI Number for Michelle Schmitz is 1922468685 and holds a License No. 2057 (Wisconsin).

The current practice location address for Michelle Schmitz is 3100 Superior Ave, Sheboygan, WI and can be reached out via phone at 920-459-5192.

Location: 3100 Superior Ave, Sheboygan, WI, 53073-5022
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1922468685
Provider Name
Michelle Schmitz
Credential
Provider Entity Type
Individual
Gender
Female
Address
3100 Superior Ave, Sheboygan, WI, 53073-5022
Phone Number
920-459-5192
Fax Number
Provider Enumeration Date
02/24/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3100 Superior Ave
City
Sheboygan
State
Wisconsin
Zip
53081-1948
Phone Number
920-459-5192
Fax Number
person
Provider Business Mailing Address Details
Address
3100 Superior Ave
City
Sheboygan
State
Wisconsin
Zip
53081-1948
Phone Number
920-459-5192
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2057 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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