person
Rachel E Curtis, RD
Registered Dietitian in Kentwood, Michigan
NPI 1922445279

Rachel E Curtis is a Registered Dietitian based in Kentwood, MI. Rachel E Curtis practices in Kentwood, MI and has the professional credentials of RD. The NPI Number for Rachel E Curtis is 1922445279 and holds a License No. 721907 (Michigan).

The current practice location address for Rachel E Curtis is 2060 East Paris Se, Kentwood, MI and can be reached out via phone at 616-946-6100 and via fax at 616-956-6637.

Location: 2060 East Paris Se, Kentwood, MI, 49546-6113
person
Provider Profile Details
NPI Number
1922445279
Provider Name
Rachel E Curtis
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2060 East Paris Se, Kentwood, MI, 49546-6113
Phone Number
616-946-6100
Fax Number
616-956-6637
Provider Enumeration Date
05/28/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2060 East Paris Se
City
State
Zip
49546-6113
Phone Number
616-946-6100
Fax Number
616-956-6637
person
Provider Business Mailing Address Details
Address
2060 East Paris Se
City
State
Zip
49546-6113
Phone Number
616-946-6100
Fax Number
616-956-6637
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
721907 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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