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Mrs. Ashley Jane Lee, RD
Registered Dietitian in Swedesboro, New Jersey
NPI 1922415645

Ashley Jane Lee is a Registered Dietitian based in Swedesboro, NJ. Ashley Jane Lee practices in Swedesboro, NJ and has the professional credentials of RD. The NPI Number for Ashley Jane Lee is 1922415645 and holds a License No. (New Jersey).

The current practice location address for Ashley Jane Lee is 110 Carriage Ln, Swedesboro, NJ and can be reached out via phone at 302-650-0179.

Location: 110 Carriage Ln, Swedesboro, NJ, 08085-1550
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1922415645
Provider Name
Ashley Jane Lee
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
110 Carriage Ln, Swedesboro, NJ, 08085-1550
Phone Number
302-650-0179
Fax Number
Provider Enumeration Date
07/15/2014
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DN005407 01 PA PA STATE LICENSURE
institution
Provider Business Practice Location Address Details
Address
110 Carriage Ln
City
Swedesboro
State
New Jersey
Zip
08085-1550
Phone Number
302-650-0179
Fax Number
person
Provider Business Mailing Address Details
Address
110 Carriage Ln
City
Swedesboro
State
New Jersey
Zip
08085-1550
Phone Number
302-650-0179
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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