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Lisa Ann Harris, MS,RD,CDE
Registered Dietitian in Fort Collins, Colorado
NPI 1922373463

Lisa Ann Harris is a Registered Dietitian based in Fort Collins, CO. Lisa Ann Harris practices in Fort Collins, CO and has the professional credentials of MS,RD,CDE. The NPI Number for Lisa Ann Harris is 1922373463 and holds a License No. 802178 (Colorado).

The current practice location address for Lisa Ann Harris is 1106 E Prospect Rd, Fort Collins, CO and can be reached out via phone at 970-224-3636 and via fax at 970-224-3637.

Location: 1106 E Prospect Rd, Fort Collins, CO, 80525-5304
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1922373463
Provider Name
Lisa Ann Harris
Credential
MS,RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
1106 E Prospect Rd, Fort Collins, CO, 80525-5304
Phone Number
970-224-3636
Fax Number
970-224-3637
Provider Enumeration Date
03/16/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1106 E Prospect Rd
City
Fort Collins
State
Colorado
Zip
80525-5304
Phone Number
970-224-3636
Fax Number
970-224-3637
person
Provider Business Mailing Address Details
Address
1106 E Prospect Rd
City
Fort Collins
State
Colorado
Zip
80525-5304
Phone Number
970-224-3636
Fax Number
970-224-3637
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
802178 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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