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Mrs. Peggy T Hutzezon, RD,CNSC
Registered Dietitian in Lomita, California
NPI 1922315076

Peggy T Hutzezon is a Registered Dietitian based in Lomita, CA. Peggy T Hutzezon practices in Lomita, CA and has the professional credentials of RD,CNSC. The NPI Number for Peggy T Hutzezon is 1922315076 and holds a License No. 887760 (California).

The current practice location address for Peggy T Hutzezon is 1748 260Th St, Lomita, CA and can be reached out via phone at 310-530-2828 and via fax at 310-530-5606.

Location: 1748 260Th St, Lomita, CA, 90717-0216
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1922315076
Provider Name
Peggy T Hutzezon
Credential
RD,CNSC
Provider Entity Type
Individual
Gender
Female
Address
1748 260Th St, Lomita, CA, 90717-0216
Phone Number
310-530-2828
Fax Number
310-530-5606
Provider Enumeration Date
09/10/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
887760 01 CA CDR REGISTRATION
institution
Provider Business Practice Location Address Details
Address
1748 260Th St
City
Lomita
State
California
Zip
90717-0216
Phone Number
310-530-2828
Fax Number
310-530-5606
person
Provider Business Mailing Address Details
Address
1748 260Th St
City
Lomita
State
California
Zip
90717-0216
Phone Number
310-530-2828
Fax Number
310-530-5606
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
887760 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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