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Mary Kathryn Teal, RD,LD
Registered Dietitian in Gulfport, Mississippi
NPI 1922255058

Mary Kathryn Teal is a Registered Dietitian based in Gulfport, MS. Mary Kathryn Teal practices in Gulfport, MS and has the professional credentials of RD,LD. The NPI Number for Mary Kathryn Teal is 1922255058 and holds a License No. D1330 (Mississippi).

The current practice location address for Mary Kathryn Teal is 4500 13Th St, Gulfport, MS and can be reached out via phone at 228-867-4000 and via fax at 228-867-5009. You can also correspond with Mary Kathryn Teal through the mailing address at PO BOX 1810, GULFPORT, MS - 39502-1810 (mailing address contact number: 228-867-4000).

Location: 4500 13Th St, Gulfport, MS, 39502-1810
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1922255058
Provider Name
Mary Kathryn Teal
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4500 13Th St, Gulfport, MS, 39502-1810
Phone Number
228-867-4000
Fax Number
228-867-5009
Provider Enumeration Date
08/20/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4500 13Th St
City
Gulfport
State
Mississippi
Zip
39501-2515
Phone Number
228-867-4000
Fax Number
228-867-5009
person
Provider Business Mailing Address Details
Address
Po Box 1810
City
Gulfport
State
Mississippi
Zip
39502-1810
Phone Number
228-867-4000
Fax Number
228-867-5009
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D1330 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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