person
Mrs. Karen Lynn Perkins, RD,CDE
Registered Dietitian in Round Rock, Texas
NPI 1922236785

Karen Lynn Perkins is a Registered Dietitian based in Round Rock, TX. Karen Lynn Perkins practices in Round Rock, TX and has the professional credentials of RD,CDE. The NPI Number for Karen Lynn Perkins is 1922236785 and holds a License No. DT02208 (Texas).

The current practice location address for Karen Lynn Perkins is 2400 Round Rock Ave, Round Rock, TX and can be reached out via phone at 512-341-5170 and via fax at 512-341-6596.

Location: 2400 Round Rock Ave, Round Rock, TX, 78681-4004
person
Provider Profile Details
NPI Number
1922236785
Provider Name
Karen Lynn Perkins
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
2400 Round Rock Ave, Round Rock, TX, 78681-4004
Phone Number
512-341-5170
Fax Number
512-341-6596
Provider Enumeration Date
06/30/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2400 Round Rock Ave
City
State
Zip
78681-4004
Phone Number
512-341-5170
Fax Number
512-341-6596
person
Provider Business Mailing Address Details
Address
2400 Round Rock Ave
City
State
Zip
78681-4004
Phone Number
512-341-5170
Fax Number
512-341-6596
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT02208 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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