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Ms. Erika Marie Green, RD,LDN
Registered Dietitian in Matthews, North Carolina
NPI 1922156322

Erika Marie Green is a Registered Dietitian based in Charlotte, NC. Erika Marie Green practices in Matthews, NC and has the professional credentials of RD,LDN. The NPI Number for Erika Marie Green is 1922156322 and holds a License No. L003230 (North Carolina).

The current practice location address for Erika Marie Green is 2536A Plantation Center Dr, Matthews, NC and can be reached out via phone at 980-230-9370.

Location: 2536A Plantation Center Dr, Matthews, NC, 28277-1715
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1922156322
Provider Name
Erika Marie Green
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
2536A Plantation Center Dr, Matthews, NC, 28277-1715
Phone Number
980-230-9370
Fax Number
Provider Enumeration Date
01/08/2007
Last Update Date
05/18/2024
institution
Provider Business Practice Location Address Details
Address
2536A Plantation Center Dr
City
Matthews
State
North Carolina
Zip
28105-5298
Phone Number
980-230-9370
Fax Number
person
Provider Business Mailing Address Details
Address
2536A Plantation Center Dr
City
Matthews
State
North Carolina
Zip
28105-5298
Phone Number
980-230-9370
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L003230 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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