person
Mrs. Charlotte Broussard Pursell, MS,RD
Registered Dietitian in New Orleans, Louisiana
NPI 1922025840

Charlotte Broussard Pursell is a Registered Dietitian based in Metairie, LA. Charlotte Broussard Pursell practices in New Orleans, LA and has the professional credentials of MS,RD. The NPI Number for Charlotte Broussard Pursell is 1922025840 and holds a License No. 319756 (Louisiana).

The current practice location address for Charlotte Broussard Pursell is 1601 Perdido St, New Orleans, LA and can be reached out via phone at 504-585-2931.

Location: 1601 Perdido St, New Orleans, LA, 70005-3259
person
Provider Profile Details
NPI Number
1922025840
Provider Name
Charlotte Broussard Pursell
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
1601 Perdido St, New Orleans, LA, 70005-3259
Phone Number
504-585-2931
Fax Number
Provider Enumeration Date
07/16/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1601 Perdido St
City
State
Zip
70112-1262
Phone Number
504-585-2931
Fax Number
person
Provider Business Mailing Address Details
Address
1601 Perdido St
City
State
Zip
70112-1262
Phone Number
504-585-2931
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
319756 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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