person
Kayla Jacobson, MDA,RDN,CD
Registered Dietitian in Lehi, Utah
NPI 1912758723

Kayla Jacobson is a Registered Dietitian based in Lehi, UT. Kayla Jacobson practices in Lehi, UT and has the professional credentials of MDA,RDN,CD. The NPI Number for Kayla Jacobson is 1912758723 and holds a License No. 86148274 (Utah).

The current practice location address for Kayla Jacobson is 542 N Helmsman Ln, Lehi, UT and can be reached out via phone at 805-405-7375. You can also correspond with Kayla Jacobson through the mailing address at 542 N HELMSMAN LN, LEHI, UT - 84045-5665 (mailing address contact number: ).

Location: 542 N Helmsman Ln, Lehi, UT, 84045-5665
person
Provider Profile Details
NPI Number
1912758723
Provider Name
Kayla Jacobson
Credential
MDA,RDN,CD
Provider Entity Type
Individual
Gender
Female
Address
542 N Helmsman Ln, Lehi, UT, 84045-5665
Phone Number
805-405-7375
Fax Number
Provider Enumeration Date
03/29/2024
Last Update Date
04/14/2024
institution
Provider Business Practice Location Address Details
Address
542 N Helmsman Ln
City
State
Zip
84045-5665
Phone Number
805-405-7375
Fax Number
person
Provider Business Mailing Address Details
Address
542 N Helmsman Ln
City
State
Zip
84045-5665
Phone Number
805-405-7375
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86148274 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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