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Jessica Rea
Registered Dietitian in Steubenville, Ohio
NPI 1912575358

Jessica Rea is a Registered Dietitian based in Steubenville, OH. Jessica Rea practices in Steubenville, OH. The NPI Number for Jessica Rea is 1912575358 and holds a License No. 86117398 (Ohio).

The current practice location address for Jessica Rea is 4000 Johnson Rd, Steubenville, OH and can be reached out via phone at 740-264-8000.

Location: 4000 Johnson Rd, Steubenville, OH, 43952
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1912575358
Provider Name
Jessica Rea
Credential
Provider Entity Type
Individual
Gender
Female
Address
4000 Johnson Rd, Steubenville, OH, 43952
Phone Number
740-264-8000
Fax Number
Provider Enumeration Date
06/13/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4000 Johnson Rd
City
Steubenville
State
Ohio
Zip
43952
Phone Number
740-264-8000
Fax Number
person
Provider Business Mailing Address Details
Address
4000 Johnson Rd
City
Steubenville
State
Ohio
Zip
43952
Phone Number
740-264-8000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86117398 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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