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Mr. Kenneth Jefferson Allen III, RD,LDN
Registered Dietitian in Wilmington, North Carolina
NPI 1912521626

Kenneth Jefferson Allen III is a Registered Dietitian based in Wilmington, NC. Kenneth Jefferson Allen III practices in Wilmington, NC and has the professional credentials of RD,LDN. The NPI Number for Kenneth Jefferson Allen III is 1912521626 and holds a License No. 004802 (North Carolina).

The current practice location address for Kenneth Jefferson Allen III is 2106 Barnett Ave, Wilmington, NC and can be reached out via phone at 910-622-3096.

Location: 2106 Barnett Ave, Wilmington, NC, 28403-2240
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1912521626
Provider Name
Kenneth Jefferson Allen III
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Male
Address
2106 Barnett Ave, Wilmington, NC, 28403-2240
Phone Number
910-622-3096
Fax Number
Provider Enumeration Date
05/29/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2106 Barnett Ave
City
Wilmington
State
North Carolina
Zip
28403-2240
Phone Number
910-622-3096
Fax Number
person
Provider Business Mailing Address Details
Address
2106 Barnett Ave
City
Wilmington
State
North Carolina
Zip
28403-2240
Phone Number
910-622-3096
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
004802 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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