person
Aneeta Maria Vedula, MS,RD
Registered Dietitian in Fremont, California
NPI 1912507831

Aneeta Maria Vedula is a Registered Dietitian based in Fremont, CA. Aneeta Maria Vedula practices in Fremont, CA and has the professional credentials of MS,RD. The NPI Number for Aneeta Maria Vedula is 1912507831 and holds a License No. (California).

The current practice location address for Aneeta Maria Vedula is 4371 Lombard Ave, Fremont, CA and can be reached out via phone at 510-456-5061.

Location: 4371 Lombard Ave, Fremont, CA, 94536-4929
person
Provider Profile Details
NPI Number
1912507831
Provider Name
Aneeta Maria Vedula
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
4371 Lombard Ave, Fremont, CA, 94536-4929
Phone Number
510-456-5061
Fax Number
Provider Enumeration Date
10/29/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4371 Lombard Ave
City
State
Zip
94536-4929
Phone Number
510-456-5061
Fax Number
person
Provider Business Mailing Address Details
Address
4371 Lombard Ave
City
State
Zip
94536-4929
Phone Number
510-456-5061
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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