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Gina Marie Mineo, RD
Registered Dietitian in Salinas, California
NPI 1912495730

Gina Marie Mineo is a Registered Dietitian based in Salinas, CA. Gina Marie Mineo practices in Salinas, CA and has the professional credentials of RD. The NPI Number for Gina Marie Mineo is 1912495730 and holds a License No. 803976 (California).

The current practice location address for Gina Marie Mineo is 632 E Alisal St, Salinas, CA and can be reached out via phone at 831-393-3251.

Location: 632 E Alisal St, Salinas, CA, 93905-2602
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1912495730
Provider Name
Gina Marie Mineo
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
632 E Alisal St, Salinas, CA, 93905-2602
Phone Number
831-393-3251
Fax Number
Provider Enumeration Date
04/26/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
632 E Alisal St
City
Salinas
State
California
Zip
93905-2602
Phone Number
831-393-3251
Fax Number
person
Provider Business Mailing Address Details
Address
632 E Alisal St
City
Salinas
State
California
Zip
93905-2602
Phone Number
831-393-3251
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
803976 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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