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Randall Trey Mitchell, MS,RD,LD
Registered Dietitian in Austin, Texas
NPI 1912489527

Randall Trey Mitchell is a Registered Dietitian based in Austin, TX. Randall Trey Mitchell practices in Austin, TX and has the professional credentials of MS,RD,LD. The NPI Number for Randall Trey Mitchell is 1912489527 and holds a License No. DT85321 (Texas).

The current practice location address for Randall Trey Mitchell is 1210 W Braker Ln, Austin, TX and can be reached out via phone at 512-978-9300.

Location: 1210 W Braker Ln, Austin, TX, 78758-3801
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1912489527
Provider Name
Randall Trey Mitchell
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Male
Address
1210 W Braker Ln, Austin, TX, 78758-3801
Phone Number
512-978-9300
Fax Number
Provider Enumeration Date
08/30/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1210 W Braker Ln
City
Austin
State
Texas
Zip
78758-3801
Phone Number
512-978-9300
Fax Number
person
Provider Business Mailing Address Details
Address
1210 W Braker Ln
City
Austin
State
Texas
Zip
78758-3801
Phone Number
512-978-9300
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT85321 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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