person
Kristina Marie Bandy, MS,RDN,LDN
Registered Dietitian in Morehead City, North Carolina
NPI 1912473174

Kristina Marie Bandy is a Registered Dietitian based in Morehead City, NC. Kristina Marie Bandy practices in Morehead City, NC and has the professional credentials of MS,RDN,LDN. The NPI Number for Kristina Marie Bandy is 1912473174 and holds a License No. PL005476 (North Carolina).

The current practice location address for Kristina Marie Bandy is 3500 Arendell St, Morehead City, NC and can be reached out via phone at 252-499-6000.

Location: 3500 Arendell St, Morehead City, NC, 28557-3482
person
Provider Profile Details
NPI Number
1912473174
Provider Name
Kristina Marie Bandy
Credential
MS,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
3500 Arendell St, Morehead City, NC, 28557-3482
Phone Number
252-499-6000
Fax Number
Provider Enumeration Date
10/15/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3500 Arendell St
City
State
Zip
28557-2901
Phone Number
252-499-6000
Fax Number
person
Provider Business Mailing Address Details
Address
3500 Arendell St
City
State
Zip
28557-2901
Phone Number
252-499-6000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
PL005476 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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