person
Eileen Hoag, MS,RD,LD
Registered Dietitian in Belleville, Illinois
NPI 1912441031

Eileen Hoag is a Registered Dietitian based in Belleville, IL. Eileen Hoag practices in Belleville, IL and has the professional credentials of MS,RD,LD. The NPI Number for Eileen Hoag is 1912441031 and holds a License No. 164.002052 (Illinois).

The current practice location address for Eileen Hoag is 105 S Missouri Ave, Belleville, IL and can be reached out via phone at 618-444-3030.

Location: 105 S Missouri Ave, Belleville, IL, 62220-3867
person
Provider Profile Details
NPI Number
1912441031
Provider Name
Eileen Hoag
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
105 S Missouri Ave, Belleville, IL, 62220-3867
Phone Number
618-444-3030
Fax Number
Provider Enumeration Date
12/08/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
105 S Missouri Ave
City
State
Zip
62220-3867
Phone Number
618-444-3030
Fax Number
person
Provider Business Mailing Address Details
Address
105 S Missouri Ave
City
State
Zip
62220-3867
Phone Number
618-444-3030
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164.002052 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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