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Courtney L Buck, RD,LDN
Registered Dietitian in Alpharetta, Georgia
NPI 1912374992

Courtney L Buck is a Registered Dietitian based in Alpharetta, GA. Courtney L Buck practices in Alpharetta, GA and has the professional credentials of RD,LDN. The NPI Number for Courtney L Buck is 1912374992 and holds a License No. LDN0000003764 (Georgia).

The current practice location address for Courtney L Buck is 1802 Abbey Ct, Alpharetta, GA and can be reached out via phone at 678-554-7576.

Location: 1802 Abbey Ct, Alpharetta, GA, 30004-6017
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1912374992
Provider Name
Courtney L Buck
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1802 Abbey Ct, Alpharetta, GA, 30004-6017
Phone Number
678-554-7576
Fax Number
Provider Enumeration Date
08/26/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1802 Abbey Ct
City
Alpharetta
State
Georgia
Zip
30004-6017
Phone Number
678-554-7576
Fax Number
person
Provider Business Mailing Address Details
Address
1802 Abbey Ct
City
Alpharetta
State
Georgia
Zip
30004-6017
Phone Number
678-554-7576
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LDN0000003764 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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